Description
Savor the mouthwatering goodness of Sausage & Cream Cheese Biscuit Bites, the ultimate comfort snack for any gathering! These delightful bites feature a flaky biscuit shell enveloping a rich filling of savory sausage and creamy cheese. Perfect for game days, family gatherings, or cozy movie nights, this easy-to-follow recipe will impress your guests and satisfy cravings alike. With customizable flavors and freezer-friendly options, you can whip up these tasty treats any time you’re in the mood for something delicious.
Ingredients
Scale
- 1 lb ground sausage
- 8 oz cream cheese, softened
- 1 can (16.3 oz) refrigerated biscuit dough
- Optional: shredded cheddar cheese
- Optional: chives
- Optional: garlic powder
- Optional: salt
- Optional: black pepper
Instructions
- Preheat your oven to 350°F (175°C).
- In a skillet, cook the ground sausage over medium heat until browned. Drain excess grease.
- In a mixing bowl, combine cooked sausage with softened cream cheese and optional ingredients if desired.
- Flatten each biscuit slightly and place about a tablespoon of filling in the center of each round. Seal tightly.
- Place on a parchment-lined baking sheet and bake for 15-20 minutes until golden brown.
- Allow to cool slightly before serving warm.
- Prep Time: 15 minutes
- Cook Time: 20 minutes
- Category: Appetizers
- Method: Baking
- Cuisine: American
Nutrition
- Serving Size: 2 bites (60g)
- Calories: 210
- Sugar: 1g
- Sodium: 480mg
- Fat: 14g
- Saturated Fat: 6g
- Unsaturated Fat: 7g
- Trans Fat: 0g
- Carbohydrates: 14g
- Fiber: 0g
- Protein: 7g
- Cholesterol: 35mg